Warmer-than-usual temperatures have led to an early and high-quality grape harvest for English sparkling winemakers, with some predicting a standout "vintage year." Meanwhile, the same extreme heat and prolonged drought have severely reduced barley yields, raising concerns among beer producers about possible supply shortages. The contrasting fortunes highlight how climate shifts can benefit some agricultural sectors while straining others. Industry experts are closely monitoring the impact as both sectors adjust to the changing conditions.
Hot weather means sweeter grapes, but outlook gloomier for beermakers, as drought diminishes barley harvestEnglish sparkling winemakers expect their earliest grape harvest and a “vintage year” after a scorching summer quickly ripened grapes.However, beer sellers have warned of a potential shortage after record-breaking temperatures and a drought hitting much of England has caused poor yields of barley. Continue reading...
