Two fish previously recommended as sustainable alternatives to UK-caught cod are now facing declining stock levels and higher fishing pressure, prompting updated warnings for consumers. The Marine Conservation Society’s annual seafood guide has adjusted its ratings for European hake and coley, reflecting growing concerns over their long-term viability. With sustainability concerns spreading beyond cod, shoppers may need to reconsider their seafood choices. The guide’s traffic-light system helps consumers identify the most environmentally responsible options.
Declining stocks and increased fishing pressure have led to lower sustainability ratings for two popular cod alternativesUK shoppers have previously been urged to avoid UK-caught cod and to buy European hake or coley instead – but now these fish are in trouble, too.The Marine Conservation Society (MCS), an environmental charity, publishes its Good Fish Guide to help consumers and businesses make sustainable seafood choices. It uses a traffic-light system to rate seafood according to the health of fish stocks and environmental impact. Continue reading...
